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dcterms:bibliographicCitation <http://dblp.uni-trier.de/rec/bibtex/conf/ACMdis/GencYYC19>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Aykut_Coskun>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/H%E2%88%9A%C4%BEseyin_Ugur_Gen%E2%88%9A%C3%9F>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Hakan_Yilmazer>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Mert_Yildiz>
foaf:homepage <http://dx.doi.org/doi.org%2F10.1145%2F3301019.3323880>
foaf:homepage <https://doi.org/10.1145/3301019.3323880>
dc:identifier DBLP conf/ACMdis/GencYYC19 (xsd:string)
dc:identifier DOI doi.org%2F10.1145%2F3301019.3323880 (xsd:string)
dcterms:issued 2019 (xsd:gYear)
rdfs:label Stop Wasting, Start Tasting! Design Speculations for Reducing Food Waste in The Hospitality Sector. (xsd:string)
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Aykut_Coskun>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/H%E2%88%9A%C4%BEseyin_Ugur_Gen%E2%88%9A%C3%9F>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Hakan_Yilmazer>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Mert_Yildiz>
swrc:pages 171-176 (xsd:string)
dcterms:partOf <https://dblp.l3s.de/d2r/resource/publications/conf/ACMdis/2019c>
owl:sameAs <http://bibsonomy.org/uri/bibtexkey/conf/ACMdis/GencYYC19/dblp>
owl:sameAs <http://dblp.rkbexplorer.com/id/conf/ACMdis/GencYYC19>
rdfs:seeAlso <http://dblp.uni-trier.de/db/conf/ACMdis/ACMdis2019c.html#GencYYC19>
rdfs:seeAlso <https://doi.org/10.1145/3301019.3323880>
swrc:series <https://dblp.l3s.de/d2r/resource/conferences/ACMdis>
dc:title Stop Wasting, Start Tasting! Design Speculations for Reducing Food Waste in The Hospitality Sector. (xsd:string)
dc:type <http://purl.org/dc/dcmitype/Text>
rdf:type swrc:InProceedings
rdf:type foaf:Document