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dcterms:bibliographicCitation <http://dblp.uni-trier.de/rec/bibtex/conf/chi/YangLQY21>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Danli_Luo>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Humphrey_Yang>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Kuanren_Qian>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Lining_Yao>
foaf:homepage <http://dx.doi.org/doi.org%2F10.1145%2F3411764.3445097>
foaf:homepage <https://doi.org/10.1145/3411764.3445097>
dc:identifier DBLP conf/chi/YangLQY21 (xsd:string)
dc:identifier DOI doi.org%2F10.1145%2F3411764.3445097 (xsd:string)
dcterms:issued 2021 (xsd:gYear)
rdfs:label Freeform Fabrication of Fluidic Edible Materials. (xsd:string)
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Danli_Luo>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Humphrey_Yang>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Kuanren_Qian>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Lining_Yao>
swrc:pages 620:1-620:10 (xsd:string)
dcterms:partOf <https://dblp.l3s.de/d2r/resource/publications/conf/chi/2021>
owl:sameAs <http://bibsonomy.org/uri/bibtexkey/conf/chi/YangLQY21/dblp>
owl:sameAs <http://dblp.rkbexplorer.com/id/conf/chi/YangLQY21>
rdfs:seeAlso <http://dblp.uni-trier.de/db/conf/chi/chi2021.html#YangLQY21>
rdfs:seeAlso <https://doi.org/10.1145/3411764.3445097>
swrc:series <https://dblp.l3s.de/d2r/resource/conferences/chi>
dc:title Freeform Fabrication of Fluidic Edible Materials. (xsd:string)
dc:type <http://purl.org/dc/dcmitype/Text>
rdf:type swrc:InProceedings
rdf:type foaf:Document