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dcterms:bibliographicCitation <http://dblp.uni-trier.de/rec/bibtex/conf/hci/ShimazuKHK07>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Atsushi_Hashimoto_0003>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Hideo_Shimazu>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Kaori_Kobayashi>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Takaharu_Kameoka>
foaf:homepage <http://dx.doi.org/doi.org%2F10.1007%2F978-3-540-73345-4%5F107>
foaf:homepage <https://doi.org/10.1007/978-3-540-73345-4_107>
dc:identifier DBLP conf/hci/ShimazuKHK07 (xsd:string)
dc:identifier DOI doi.org%2F10.1007%2F978-3-540-73345-4%5F107 (xsd:string)
dcterms:issued 2007 (xsd:gYear)
rdfs:label Tasting Robot with an Optical Tongue: Real Time Examining and Advice Giving on Food and Drink. (xsd:string)
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Atsushi_Hashimoto_0003>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Hideo_Shimazu>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Kaori_Kobayashi>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Takaharu_Kameoka>
swrc:pages 950-957 (xsd:string)
dcterms:partOf <https://dblp.l3s.de/d2r/resource/publications/conf/hci/2007-8>
owl:sameAs <http://bibsonomy.org/uri/bibtexkey/conf/hci/ShimazuKHK07/dblp>
owl:sameAs <http://dblp.rkbexplorer.com/id/conf/hci/ShimazuKHK07>
rdfs:seeAlso <http://dblp.uni-trier.de/db/conf/hci/hci2007-8.html#ShimazuKHK07>
rdfs:seeAlso <https://doi.org/10.1007/978-3-540-73345-4_107>
swrc:series <https://dblp.l3s.de/d2r/resource/conferences/hci>
dc:subject Optical tongue; Sense of taste; Robot; Infrared sensor; Food recognition (xsd:string)
dc:title Tasting Robot with an Optical Tongue: Real Time Examining and Advice Giving on Food and Drink. (xsd:string)
dc:type <http://purl.org/dc/dcmitype/Text>
rdf:type swrc:InProceedings
rdf:type foaf:Document