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dc:creator <https://dblp.l3s.de/d2r/resource/authors/Fatine_Elharouni>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Rachid_Benmoussa>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Zineb_Nafi>
foaf:homepage <http://dx.doi.org/doi.org%2F10.1007%2F978-3-031-42532-5%5F9>
foaf:homepage <https://doi.org/10.1007/978-3-031-42532-5_9>
dc:identifier DBLP conf/ifip5-4/NafiBE23 (xsd:string)
dc:identifier DOI doi.org%2F10.1007%2F978-3-031-42532-5%5F9 (xsd:string)
dcterms:issued 2023 (xsd:gYear)
rdfs:label Assessing the Environmental Performance of the Food Industry Using Unsupervised Machine Learning. (xsd:string)
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foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Zineb_Nafi>
swrc:pages 115-126 (xsd:string)
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swrc:series <https://dblp.l3s.de/d2r/resource/conferences/ifip5-4>
dc:title Assessing the Environmental Performance of the Food Industry Using Unsupervised Machine Learning. (xsd:string)
dc:type <http://purl.org/dc/dcmitype/Text>
rdf:type swrc:InProceedings
rdf:type foaf:Document