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dcterms:bibliographicCitation <http://dblp.uni-trier.de/rec/bibtex/conf/iwoar/TonkinBBC19>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Emma_L._Tonkin>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Hannah_Berg>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Ian_Craddock>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Ola_Bykowska>
foaf:homepage <http://dx.doi.org/doi.org%2F10.1145%2F3361684.3361690>
foaf:homepage <https://doi.org/10.1145/3361684.3361690>
dc:identifier DBLP conf/iwoar/TonkinBBC19 (xsd:string)
dc:identifier DOI doi.org%2F10.1145%2F3361684.3361690 (xsd:string)
dcterms:issued 2019 (xsd:gYear)
rdfs:label Towards estimation of cooking complexity: free-text annotations in the kitchen environment. (xsd:string)
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Emma_L._Tonkin>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Hannah_Berg>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Ian_Craddock>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Ola_Bykowska>
swrc:pages 6:1-6:7 (xsd:string)
dcterms:partOf <https://dblp.l3s.de/d2r/resource/publications/conf/iwoar/2019>
owl:sameAs <http://bibsonomy.org/uri/bibtexkey/conf/iwoar/TonkinBBC19/dblp>
owl:sameAs <http://dblp.rkbexplorer.com/id/conf/iwoar/TonkinBBC19>
rdfs:seeAlso <http://dblp.uni-trier.de/db/conf/iwoar/iwoar2019.html#TonkinBBC19>
rdfs:seeAlso <https://doi.org/10.1145/3361684.3361690>
swrc:series <https://dblp.l3s.de/d2r/resource/conferences/iwoar>
dc:title Towards estimation of cooking complexity: free-text annotations in the kitchen environment. (xsd:string)
dc:type <http://purl.org/dc/dcmitype/Text>
rdf:type swrc:InProceedings
rdf:type foaf:Document