Knowledge Integration on Fresh Food Management.
Resource URI: https://dblp.l3s.de/d2r/resource/publications/conf/ksem/NakamoriYR07
Home
|
Example Publications
Property
Value
dcterms:
bibliographicCitation
<
http://dblp.uni-trier.de/rec/bibtex/conf/ksem/NakamoriYR07
>
dc:
creator
<
https://dblp.l3s.de/d2r/resource/authors/Mina_Ryoke
>
dc:
creator
<
https://dblp.l3s.de/d2r/resource/authors/Yoshiteru_Nakamori
>
dc:
creator
<
https://dblp.l3s.de/d2r/resource/authors/Yukihiro_Yamashita
>
foaf:
homepage
<
http://dx.doi.org/doi.org%2F10.1007%2F978-3-540-76719-0%5F70
>
foaf:
homepage
<
https://doi.org/10.1007/978-3-540-76719-0_70
>
dc:
identifier
DBLP conf/ksem/NakamoriYR07
(xsd:string)
dc:
identifier
DOI doi.org%2F10.1007%2F978-3-540-76719-0%5F70
(xsd:string)
dcterms:
issued
2007
(xsd:gYear)
rdfs:
label
Knowledge Integration on Fresh Food Management.
(xsd:string)
foaf:
maker
<
https://dblp.l3s.de/d2r/resource/authors/Mina_Ryoke
>
foaf:
maker
<
https://dblp.l3s.de/d2r/resource/authors/Yoshiteru_Nakamori
>
foaf:
maker
<
https://dblp.l3s.de/d2r/resource/authors/Yukihiro_Yamashita
>
swrc:
pages
630-635
(xsd:string)
dcterms:
partOf
<
https://dblp.l3s.de/d2r/resource/publications/conf/ksem/2007
>
owl:
sameAs
<
http://bibsonomy.org/uri/bibtexkey/conf/ksem/NakamoriYR07/dblp
>
owl:
sameAs
<
http://dblp.rkbexplorer.com/id/conf/ksem/NakamoriYR07
>
rdfs:
seeAlso
<
http://dblp.uni-trier.de/db/conf/ksem/ksem2007.html#NakamoriYR07
>
rdfs:
seeAlso
<
https://doi.org/10.1007/978-3-540-76719-0_70
>
swrc:
series
<
https://dblp.l3s.de/d2r/resource/conferences/ksem
>
dc:
subject
Demand forecasting; fresh food management; i-System; managerial knowledge; KJ method; purchasing factors
(xsd:string)
dc:
title
Knowledge Integration on Fresh Food Management.
(xsd:string)
dc:
type
<
http://purl.org/dc/dcmitype/Text
>
rdf:
type
swrc:InProceedings
rdf:
type
foaf:Document