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dcterms:bibliographicCitation <http://dblp.uni-trier.de/rec/bibtex/conf/ph/OsadchiyPORF19>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Emma_Foster>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Ivan_Poliakov>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Maisie_Rowland>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Patrick_Olivier>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Timur_Osadchiy>
foaf:homepage <http://dx.doi.org/doi.org%2F10.1145%2F3329189.3329191>
foaf:homepage <https://doi.org/10.1145/3329189.3329191>
dc:identifier DBLP conf/ph/OsadchiyPORF19 (xsd:string)
dc:identifier DOI doi.org%2F10.1145%2F3329189.3329191 (xsd:string)
dcterms:issued 2019 (xsd:gYear)
rdfs:label Validation of a recommender system for prompting omitted foods in online dietary assessment surveys. (xsd:string)
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Emma_Foster>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Ivan_Poliakov>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Maisie_Rowland>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Patrick_Olivier>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Timur_Osadchiy>
swrc:pages 208-215 (xsd:string)
dcterms:partOf <https://dblp.l3s.de/d2r/resource/publications/conf/ph/2019>
owl:sameAs <http://bibsonomy.org/uri/bibtexkey/conf/ph/OsadchiyPORF19/dblp>
owl:sameAs <http://dblp.rkbexplorer.com/id/conf/ph/OsadchiyPORF19>
rdfs:seeAlso <http://dblp.uni-trier.de/db/conf/ph/ph2019.html#OsadchiyPORF19>
rdfs:seeAlso <https://doi.org/10.1145/3329189.3329191>
swrc:series <https://dblp.l3s.de/d2r/resource/conferences/ph>
dc:title Validation of a recommender system for prompting omitted foods in online dietary assessment surveys. (xsd:string)
dc:type <http://purl.org/dc/dcmitype/Text>
rdf:type swrc:InProceedings
rdf:type foaf:Document