WiFi (CSI and RSSI) Data of Six Basic Knife Activities for Cooking (chopping, cubing, French cutting, julienning, mincing, and slicing). | D2R Server publishing the DBLP Bibliography Database, hosted at L3S Research Center

Property	Value
dcterms:bibliographicCitation	<http://dblp.uni-trier.de/rec/bibtex/data/10/Moghaddam23>
dc:creator	<https://dblp.l3s.de/d2r/resource/authors/Majid_Ghosian_Moghaddam>
foaf:homepage	<http://dx.doi.org/doi.org%2F10.21227%2Fgq04-b598>
foaf:homepage	<https://doi.org/10.21227/gq04-b598>
dc:identifier	DBLP data/10/Moghaddam23 (xsd:string)
dc:identifier	DOI doi.org%2F10.21227%2Fgq04-b598 (xsd:string)
dcterms:issued	2023 (xsd:gYear)
rdfs:label	WiFi (CSI and RSSI) Data of Six Basic Knife Activities for Cooking (chopping, cubing, French cutting, julienning, mincing, and slicing). (xsd:string)
foaf:maker	<https://dblp.l3s.de/d2r/resource/authors/Majid_Ghosian_Moghaddam>
swrc:month	February (xsd:string)
dc:publisher	IEEE DataPort (xsd:string)
owl:sameAs	<http://bibsonomy.org/uri/bibtexkey/data/10/Moghaddam23/dblp>
owl:sameAs	<http://dblp.rkbexplorer.com/id/data/10/Moghaddam23>
rdfs:seeAlso	<https://doi.org/10.21227/gq04-b598>
dc:title	WiFi (CSI and RSSI) Data of Six Basic Knife Activities for Cooking (chopping, cubing, French cutting, julienning, mincing, and slicing). (xsd:string)
rdf:type	foaf:Document