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dcterms:bibliographicCitation <http://dblp.uni-trier.de/rec/bibtex/journals/cea/WakhidSS22>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Riyanarto_Sarno>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Shoffi_Izza_Sabilla>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Sulaiman_Wakhid>
foaf:homepage <http://dx.doi.org/doi.org%2F10.1016%2Fj.compag.2022.106838>
foaf:homepage <https://doi.org/10.1016/j.compag.2022.106838>
dc:identifier DBLP journals/cea/WakhidSS22 (xsd:string)
dc:identifier DOI doi.org%2F10.1016%2Fj.compag.2022.106838 (xsd:string)
dcterms:issued 2022 (xsd:gYear)
swrc:journal <https://dblp.l3s.de/d2r/resource/journals/cea>
rdfs:label The effect of gas concentration on detection and classification of beef and pork mixtures using E-nose. (xsd:string)
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Riyanarto_Sarno>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Shoffi_Izza_Sabilla>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Sulaiman_Wakhid>
swrc:pages 106838 (xsd:string)
owl:sameAs <http://bibsonomy.org/uri/bibtexkey/journals/cea/WakhidSS22/dblp>
owl:sameAs <http://dblp.rkbexplorer.com/id/journals/cea/WakhidSS22>
rdfs:seeAlso <http://dblp.uni-trier.de/db/journals/cea/cea195.html#WakhidSS22>
rdfs:seeAlso <https://doi.org/10.1016/j.compag.2022.106838>
dc:title The effect of gas concentration on detection and classification of beef and pork mixtures using E-nose. (xsd:string)
dc:type <http://purl.org/dc/dcmitype/Text>
rdf:type swrc:Article
rdf:type foaf:Document
swrc:volume 195 (xsd:string)