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dcterms:bibliographicCitation <http://dblp.uni-trier.de/rec/bibtex/journals/ijon/LeiHDZA20>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Anwar_Ul_Haq>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Defu_Zhang>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Derek_Abbott>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Mohsen_Dorraki>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Zhenfeng_Lei>
foaf:homepage <http://dx.doi.org/doi.org%2F10.1016%2Fj.neucom.2020.08.071>
foaf:homepage <https://doi.org/10.1016/j.neucom.2020.08.071>
dc:identifier DBLP journals/ijon/LeiHDZA20 (xsd:string)
dc:identifier DOI doi.org%2F10.1016%2Fj.neucom.2020.08.071 (xsd:string)
dcterms:issued 2020 (xsd:gYear)
swrc:journal <https://dblp.l3s.de/d2r/resource/journals/ijon>
rdfs:label Composing recipes based on nutrients in food in a machine learning context. (xsd:string)
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Anwar_Ul_Haq>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Defu_Zhang>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Derek_Abbott>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Mohsen_Dorraki>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Zhenfeng_Lei>
swrc:pages 382-396 (xsd:string)
owl:sameAs <http://bibsonomy.org/uri/bibtexkey/journals/ijon/LeiHDZA20/dblp>
owl:sameAs <http://dblp.rkbexplorer.com/id/journals/ijon/LeiHDZA20>
rdfs:seeAlso <http://dblp.uni-trier.de/db/journals/ijon/ijon415.html#LeiHDZA20>
rdfs:seeAlso <https://doi.org/10.1016/j.neucom.2020.08.071>
dc:title Composing recipes based on nutrients in food in a machine learning context. (xsd:string)
dc:type <http://purl.org/dc/dcmitype/Text>
rdf:type swrc:Article
rdf:type foaf:Document
swrc:volume 415 (xsd:string)