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dcterms:bibliographicCitation <http://dblp.uni-trier.de/rec/bibtex/journals/jtaer/ChangSLS23>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Chih-Yu_Lin>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Dong-Her_Shih>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/I-Chiu_Chang>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Win-Ming_Shiau>
foaf:homepage <http://dx.doi.org/doi.org%2F10.3390%2Fjtaer18040111>
foaf:homepage <https://doi.org/10.3390/jtaer18040111>
dc:identifier DBLP journals/jtaer/ChangSLS23 (xsd:string)
dc:identifier DOI doi.org%2F10.3390%2Fjtaer18040111 (xsd:string)
dcterms:issued 2023 (xsd:gYear)
swrc:journal <https://dblp.l3s.de/d2r/resource/journals/jtaer>
rdfs:label Consumer Intentions to Switch On-Demand Food Delivery Platforms: A Perspective from Push-Pull-Mooring Theory. (xsd:string)
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Chih-Yu_Lin>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Dong-Her_Shih>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/I-Chiu_Chang>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Win-Ming_Shiau>
swrc:number 4 (xsd:string)
swrc:pages 2217-2232 (xsd:string)
owl:sameAs <http://bibsonomy.org/uri/bibtexkey/journals/jtaer/ChangSLS23/dblp>
owl:sameAs <http://dblp.rkbexplorer.com/id/journals/jtaer/ChangSLS23>
rdfs:seeAlso <http://dblp.uni-trier.de/db/journals/jtaer/jtaer18.html#ChangSLS23>
rdfs:seeAlso <https://doi.org/10.3390/jtaer18040111>
dc:title Consumer Intentions to Switch On-Demand Food Delivery Platforms: A Perspective from Push-Pull-Mooring Theory. (xsd:string)
dc:type <http://purl.org/dc/dcmitype/Text>
rdf:type swrc:Article
rdf:type foaf:Document
swrc:volume 18 (xsd:string)