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dcterms:bibliographicCitation <http://dblp.uni-trier.de/rec/bibtex/journals/sensors/ChoiMKGHHNL23>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Han-Bum_Choi>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Hyang_Kim>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Kyung-Sik_Ham>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Nagaraju_Guthikonda>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Sang-Ho_Nam>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Seung-Hyun_Moon>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Song-Hee_Han>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Yong-Hoon_Lee>
foaf:homepage <http://dx.doi.org/doi.org%2F10.3390%2Fs23229280>
foaf:homepage <https://doi.org/10.3390/s23229280>
dc:identifier DBLP journals/sensors/ChoiMKGHHNL23 (xsd:string)
dc:identifier DOI doi.org%2F10.3390%2Fs23229280 (xsd:string)
dcterms:issued 2023 (xsd:gYear)
swrc:journal <https://dblp.l3s.de/d2r/resource/journals/sensors>
rdfs:label A Simple Laser-Induced Breakdown Spectroscopy Method for Quantification and Classification of Edible Sea Salts Assisted by Surface-Hydrophilicity-Enhanced Silicon Wafer Substrates. (xsd:string)
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Han-Bum_Choi>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Hyang_Kim>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Kyung-Sik_Ham>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Nagaraju_Guthikonda>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Sang-Ho_Nam>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Seung-Hyun_Moon>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Song-Hee_Han>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Yong-Hoon_Lee>
swrc:month November (xsd:string)
swrc:number 22 (xsd:string)
swrc:pages 9280 (xsd:string)
owl:sameAs <http://bibsonomy.org/uri/bibtexkey/journals/sensors/ChoiMKGHHNL23/dblp>
owl:sameAs <http://dblp.rkbexplorer.com/id/journals/sensors/ChoiMKGHHNL23>
rdfs:seeAlso <http://dblp.uni-trier.de/db/journals/sensors/sensors23.html#ChoiMKGHHNL23>
rdfs:seeAlso <https://doi.org/10.3390/s23229280>
dc:title A Simple Laser-Induced Breakdown Spectroscopy Method for Quantification and Classification of Edible Sea Salts Assisted by Surface-Hydrophilicity-Enhanced Silicon Wafer Substrates. (xsd:string)
dc:type <http://purl.org/dc/dcmitype/Text>
rdf:type swrc:Article
rdf:type foaf:Document
swrc:volume 23 (xsd:string)