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dcterms:bibliographicCitation <http://dblp.uni-trier.de/rec/bibtex/journals/tim/WangZLULGWHL22>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Asif_Ullah>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Guang_Li_0001>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Han_Gao_0006>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Hengyang_Wang>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Huiyan_Li>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Li_Liu>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Ruifen_Hu>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/Xianghao_Zhan>
dc:creator <https://dblp.l3s.de/d2r/resource/authors/You_Wang_0001>
foaf:homepage <http://dx.doi.org/doi.org%2F10.1109%2FTIM.2022.3160834>
foaf:homepage <https://doi.org/10.1109/TIM.2022.3160834>
dc:identifier DBLP journals/tim/WangZLULGWHL22 (xsd:string)
dc:identifier DOI doi.org%2F10.1109%2FTIM.2022.3160834 (xsd:string)
dcterms:issued 2022 (xsd:gYear)
swrc:journal <https://dblp.l3s.de/d2r/resource/journals/tim>
rdfs:label Unsupervised Cross-User Adaptation in Taste Sensation Recognition Based on Surface Electromyography. (xsd:string)
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Asif_Ullah>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Guang_Li_0001>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Han_Gao_0006>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Hengyang_Wang>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Huiyan_Li>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Li_Liu>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Ruifen_Hu>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/Xianghao_Zhan>
foaf:maker <https://dblp.l3s.de/d2r/resource/authors/You_Wang_0001>
swrc:pages 1-11 (xsd:string)
owl:sameAs <http://bibsonomy.org/uri/bibtexkey/journals/tim/WangZLULGWHL22/dblp>
owl:sameAs <http://dblp.rkbexplorer.com/id/journals/tim/WangZLULGWHL22>
rdfs:seeAlso <http://dblp.uni-trier.de/db/journals/tim/tim71.html#WangZLULGWHL22>
rdfs:seeAlso <https://doi.org/10.1109/TIM.2022.3160834>
dc:title Unsupervised Cross-User Adaptation in Taste Sensation Recognition Based on Surface Electromyography. (xsd:string)
dc:type <http://purl.org/dc/dcmitype/Text>
rdf:type swrc:Article
rdf:type foaf:Document
swrc:volume 71 (xsd:string)